Food and Beverage Service Career scope, Top colleges & Top recruiters

Job Profile:

Job Post Job Description Salary
Chef responsible for preparing meals, training kitchen staff, ordering supplies, planning menus, managing the kitchen budget, enforcing health and safety regulations and preserving food quality. 12 lakhs to 35 lakhs
F&B Manager Organize and supervise the work of the catering department, fulfilling the need of the guests, take care and manage all the food and beverage arrangements. 4.5 lakhs to 6 lakhs
waiter/ Waitress Serve and full fill the customers need, aware of the menu of the restaurant and be able to recommend dishes/ beverages as per a customer’s preference. 1 lakh to 3 lakhs
Bartender prepare alcoholic as well as non-alcoholic beverages for customers 2 lakhs to 3 lakhs
Guest service associate take care and manage all the food and beverage arrangements, Manage and stocks for the event or group 2.5 lakhs to 4 lakhs



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