Career & Job Prospects
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Job Profile
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Job Description
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Average Salary Per Annum
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| General Manager | A GM typically oversees daily operations for the business unit or organization and ensure efficient development of programs to pursue targeted goals and objectives. Also, they engage in key or target customer activities. | 3 - 5 lakhs |
| Executive Chef | Executive Chefs modify menus or create new ones that meet quality standards and estimate food requirements and food/ labor costs. | 5 - 10 lakhs |
| Restaurant Manager | Restaurant Managers are responsible for ensuring efficient restaurant operations, as well as maintaining high production, productivity, quality, and customer-service standards. They regularly review product quality and research new vendors and organize and supervise shifts. Also, they ensure compliance with sanitation and safety regulations. | 3 - 5 lakhs |
| Accounts Manager | Account Managers are responsible for managing an array of accounts, achieving high sales targets, and sometimes even overseeing the work of Account Executives. They manage and oversee the daily operations of the accounting department. | 4 - 5 lakhs |
| HR Manager | HR Managers perform a variety of tasks in fulfilling their main responsibility. They recruit staff, oversee organizational departmental planning, performance management, and improvement systems. Also, such managers oversee organizational development, compliance with regulatory concerns regarding employees. | 3 lakhs |
| Housekeeping Staff | Housekeeping Staff organizes, supervises, and coordinates the work of housekeeping on the day- to day basis. They are responsible for ensuring excellence in housekeeping, sanitation, safety, comfort and aesthetics for hotel guests. They recruit new employees and train them for the housekeeping jobs, maintain overall cleanliness and aesthetic upkeep of the hotel. | 2 - 3 lakhs |
