Dietetics and Hospital Food Service: Course, Jobs & Admission


Job prospectus Job Description Salary
Diet Technician Diet Technician helps people in monitoring their health and diet and offers them prescription related to their better health. Rs 2,00,000 to Rs 4,00,000
Nutrition Manager A Nutrition Manager is an expert in the field of Nutrition Management. He is responsible in monitoring the nutrition requirements in diet for proper health. Rs 2,40,000 to Rs 4,00,000
Clinical Dietician Clinical dieticians responsible to design and supervise numerous nutritional programs for health care patients after leading assessments of the patients' individual needs. Rs 2 to Rs 4 Lacs
Management Dietician Dietary service managers are responsible to hire and train workers; they develop budgets and guarantee that their facility meets health and safety code necessities. They should determine whether meal plans are meeting nutritional standards without going over budget. Rs 7 to Rs 9 Lacs
Consultant Dietician They are responsible to work under the guidance of a dietician to help in patient food selections, menu planning, recipe revision and standardization as well as portion control. Rs 6 to Rs 8 lacs
Community Dietician A Community dietician is in charge of providing exact and individualized diet and nutrition counseling. Diet and nutrition counseling can be helpful for hypertension, geriatric patients, or various medical conditions, and for patients who are suffering from diabetes and obesity. Rs 4 to Rs 6 Lacs


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